Servings: 4 Prep Time: 10 minutes Cook Time: 20 minutes What You Need: 1 10-ounce bag of frozen corn kernels 1/2 cup of cubed potatoes (peeled) 1/2 cup chopped onion 1/4 cup chopped red pepper 1/3 cup water 1 1/3 cups milk 2 tablespoons flour 1 tablespoon margarine or butter […]
Month: October 2009
Easy Pumpkin Bread
Servings: 1 loaf Prep Time: 15 minutes Bake Time: 1 hour What You Need: 2 cups flour 2 eggs 1 cup of canned pumpkin puree 1 cup packed brown sugar 1/2 cup milk 1/2 cup shortening 1/2 cup chopped walnuts (optional) 1 tablespoon baking powder 1 teaspoon ground cinnamon 1/4 […]